Let us know if you are going in the next 3 months for a more classic way with the “El Propio” coffee or if you prefer a more efficient and stronger coffee such as the “Tispresso”. You can’t go wrong with either one!

Here are some facts you should know for the next months:

Origin: Colombia, San Antonio del Tequendama
Process: 48-hour Fermentation, Fully Washed
Variety: Castillo Amarilla
Altitude: 1700 masl.
Cup Profile: Blackcurrant, Red Grape, Slightly herbal
Acidity: medium to high